Garlic Liquid Extract
Garlic is a common herb that is grown in different parts of the world and is widely touted as the most effective weapon against all sorts of germs and infections. Loaded with the compound allicin that gives it a distinct odor, garlic has numerous health benefits as well. Enriched with antimicrobial, antifungal, anti-inflammatory, and antioxidant properties, Garlic Liquid Extract is a natural storehouse of health and wellness.
| Product Name: | Gralic Liquid Extract |
| Botanical Name: | Allium Sativum |
| CAS Number: | 8008-99-9 |
| Raw Material Source: | Fresh Garlic |
| Water Soluble: | Alcohol Free Solvent Extracted using Vegetable Palm Glycerin or Vegetable Glycerol. |
| Oil Soluble: | Soy Oil Used to Extract Solvent |
| Preservative Note: | BHT (Butylated Hydroxytoluen) |
| Odor & Taste: | Tasteless & No Odor |
| Strength of Extract: | 4:1 ( Herb: Extract Ratio) Means 4 Kg of Herbs Yield 1 Kg of Extract. |
| Recommended Usage: | 1-2% in formulations |
| Physical Appearance: | Liquid |
| Free From: | Gluten, Artificial Color, Heavy Metals & Fertilizers |
| Shelf Life: | 2 Years |
| Storage: | Store in a Cool, Dry Place. |
| Packaging: | As per requirement |
| COA-Water Soluble: |  |
| MSDS-Water Soluble: | |
| COA-Oil Soluble: | |
| MSDS-Oil Soluble: | |
CAUTION:Ā No herb-drug interactions are known but caution should be observed with external applications. Keep it away from the reach of your kids and avoid direct contact with eyes.
Original: $3.24
-70%$3.24
$0.97Product Information
Product Information
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Description
Garlic is a common herb that is grown in different parts of the world and is widely touted as the most effective weapon against all sorts of germs and infections. Loaded with the compound allicin that gives it a distinct odor, garlic has numerous health benefits as well. Enriched with antimicrobial, antifungal, anti-inflammatory, and antioxidant properties, Garlic Liquid Extract is a natural storehouse of health and wellness.
| Product Name: | Gralic Liquid Extract |
| Botanical Name: | Allium Sativum |
| CAS Number: | 8008-99-9 |
| Raw Material Source: | Fresh Garlic |
| Water Soluble: | Alcohol Free Solvent Extracted using Vegetable Palm Glycerin or Vegetable Glycerol. |
| Oil Soluble: | Soy Oil Used to Extract Solvent |
| Preservative Note: | BHT (Butylated Hydroxytoluen) |
| Odor & Taste: | Tasteless & No Odor |
| Strength of Extract: | 4:1 ( Herb: Extract Ratio) Means 4 Kg of Herbs Yield 1 Kg of Extract. |
| Recommended Usage: | 1-2% in formulations |
| Physical Appearance: | Liquid |
| Free From: | Gluten, Artificial Color, Heavy Metals & Fertilizers |
| Shelf Life: | 2 Years |
| Storage: | Store in a Cool, Dry Place. |
| Packaging: | As per requirement |
| COA-Water Soluble: | |
| MSDS-Water Soluble: | |
| COA-Oil Soluble: | |
| MSDS-Oil Soluble: | |
CAUTION:Ā No herb-drug interactions are known but caution should be observed with external applications. Keep it away from the reach of your kids and avoid direct contact with eyes.
